12A Buoy Dinner Specials

Wednesday 6-3-20



Blue Points 14/28   Great Whites 15/30


Sweet Swine 12

Extra Thick-Cut Black Pepper and Maple Glazed Bacon


Swordfish Imperial 36

Grilled Local Swordfish Topped with a Classic Crab Imperial Sauce.

Presented with Saffron Rice, Finished with Asparagus


Black and Blue Strip Steak 38

Our Signature 12oz New York Strip Steak Dusted with Blackening Spice and cooked to order

Topped with a Decadent Blue Cheese Cream Sauce

Presented Over Mashed Potatoes, Finished with Fresh Vegetable Medley


Key West Golden Tile 40

Fresh from Florida Golden Tile fish Pan Seared

Served over Toasted Israeli Cous Cous with Fragrant Fumet and Steamed Vegetables


Grouper a la Louis 42

Local Grey Grouper Baked to a Golden Brown with Caramelized Onions and Parmesan Mousse, Served Over Mashed Potatoes, Finished with Asparagus



Double Chocolate Bread Pudding 9

Served Warm. Made with Fresh Vanilla Bean Custard, Brownie Bites and Milk Chocolate Chips. Topped with Crème Anglaise and Ghirardelli Chocolate Sauce.


Fresh Catch: Mahi 28


Tonight’s Side Choices: Baked Potato, Mashed Potatoes, French Fries,

Cole Slaw, Saffron Rice, Green Beans


Featured Beer: Motorworks Cruiser Kolsch   6


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MONDAY: 11:00am - 9:00pm
Closed "it's a freakin outrage"

WEDNESDAY: 11:00am - 9:00pm

THURSDAY: 11:00am - 9:00pm

12A Buoy

22 Fishermans Wharf, Fort Pierce, FL 34950

(772) 672-4524

FRIDAY: 11:00am-10:00pm
SATURDAY: 11:00am-10:00pm
11:00am - 9:00pm