12A Buoy Dinner Specials

Wednesday 5-23-18



Blue Points 11/22     Fat Babies 13/26



Snapper Tosca 25

Egg, Parmesan and Garlic Encrusted Yellowtail

Served over Saffron Vegetable Risotto

Topped with Tomato Basil Cream Sauce

Finished with Wilted Spinach


Baked Grouper a la Louis 29

Topped with Sauteed Onions and Parmesan Mousse

Baked to a golden brown and served over Mashed Potatoes

Finished with Asparagus




Fresh Catch: Swordfish 24




Tonight’s side choices: Baked Potato, Mashed Potatoes, French Fries, Cole Slaw, Yellow Rice, Vegetable Medley

MONDAY: 11:00am - 9:00pm
Closed "it's a freakin outrage"

WEDNESDAY: 11:00am - 9:00pm

THURSDAY: 11:00am - 9:00pm

12A Buoy

22 Fishermans Wharf, Fort Pierce, FL 34950

(772) 672-4524

FRIDAY: 11:00am-10:00pm
SATURDAY: 11:00am-10:00pm
11:00am - 9:00pm


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